Organic Freeze Dried Whole Blackcurrants
Botanical Name: Ribes nigrum
The blackcurrant (Ribes nigrum), also known as black currant or cassis, is a woody shrub in the family Grossulariaceae grown for its berries.
The fruit is particularly rich in vitamin C and polyphenols.
The blackcurrant is native to northern Europe and Asia. I
Interesting Fact: Blackcurrants are also used in savoury cooking. Their astringency creates added flavour in sauces, meats and other dishes.
Origin: Europe
Nutritional Table
| Per Serve (10g) | Per 100g | |
| Energy | 88kJ | 880kJ |
| Protein | 0.6g | 6.6g |
| Fat-total | <1g | 1g |
| - saturated | ,1g | <1g |
| Total Carbohydrates | 3.2g | 32g |
| -carbohydrates from sugar | 3.1g | 31g |
| Sodium | <1mg | 1mg |