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ORGANIC FREEZE DRIED WHOLE BLACKCURRANTS

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Botanical Name: Ribes nigrum

The blackcurrant (Ribes nigrum), also known as black currant or cassis, is a woody shrub in the family Grossulariaceae grown for its berries.

The fruit is particularly rich in vitamin C and polyphenols.

The blackcurrant is native to northern Europe and Asia. I

Interesting Fact: Blackcurrants are also used in savoury cooking. Their astringency creates added flavour in sauces, meats and other dishes.

Origin: Europe

 

Nutritional Table


Per Serve (10g) Per 100g
Energy 88kJ 880kJ
Protein 0.6g 6.6g
Fat-total <1g 1g
- saturated ,1g <1g
Total Carbohydrates 3.2g 32g
-carbohydrates from sugar 3.1g 31g
Sodium <1mg 1mg